HOY PINOY

Filipino Meats

Hoy Pinoy has always valued sticking to the basics: why improve on perfection? The recipes are all from Regina’s Filipino family and cooked fresh on-site immediately before serving.

The open-air grill that thickens the air with smoke and the scent of roasting meat swathed in savoury-sweet marinade are reminiscent of the Olongapo street food vendors.

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